Article Page - Sep 3, 20:04:40

The Top 10 Best Seasonings to Use on Meat This Fall

Fall is upon us, dudes. The leaves are changing, the air’s getting crisp, and it’s time to fire up the grill, smoker, or skillet with some of the best meat you’ve ever tasted. But before you throw that steak, pork chop, or chicken breast over the flames, let’s talk seasonings. The right blend of spices can take your meat from “good” to “holy crap, that’s amazing!”
Also, for you to be able to achieve the best results make sure that you're using Dude Food meat!

So, let’s dive into the top 10 seasonings to use on meat this fall, plus a bonus seasoning that’ll knock your socks off.

Smoked Paprika

For that Deep, Smoky Flavor

If you want to give your meat a smoky kick without spending all day by the smoker, smoked paprika is your best friend.

This spice is perfect for everything from chicken thighs to pork ribs. Just sprinkle it on, let it sit for a bit, and enjoy the rich, smoky flavor that’ll have you licking your fingers clean.

Best Pairing: Chicken Thighs

Cajun Seasoning

Spice It Up, Southern Style

Cajun seasoning brings the heat with a blend of paprika, cayenne, garlic powder, and a touch of oregano.

It’s got just the right amount of kick to keep things interesting, without overpowering the natural flavors of the meat. Throw this on some shrimp or a juicy ribeye, and you’re in for a treat.

Best Pairing: Ribeye Steak

Rosemary & Garlic

A Classic Combo That Never Fails

You can’t go wrong with the timeless duo of rosemary and garlic. This combination brings out the natural flavors of lamb and pork, making it a go-to for any fall barbecue or roast.

The rosemary adds a fresh, earthy taste, while the garlic gives that savory punch we all love. The balance of these two ingredients creates a one-two punch you just can't resist.

Best Pairing: Pork Chops

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Maple & Sage

Sweet and Savory, the Perfect Fall Blend

Maple and sage are like the dynamic duo of fall flavors. The sweetness of maple pairs perfectly with the earthy, peppery taste of sage.

This combo is a killer on pork tenderloin and if you're feeling it... you can even use this combo on your thanksgiving turkey for a twist!

Best Pairing: Pork Tenderloin

Brown Sugar & Chipotle

Sweet with a Kick

This sweet-and-spicy combo is perfect for those cooler fall nights. The brown sugar caramelizes beautifully on the grill, while the chipotle adds a smoky heat that’ll warm you up from the inside out.

This one’s a must-try on some fall-off-the-bone ribs. We swear this is so good!

Best Pairing: Baby Back Ribs

Thyme & Lemon Zest

Bright and Earthy

Thyme and lemon zest make a fresh, light seasoning that’s perfect for those who like their meat with a bit of zing.

It’s a great match for chicken or fish, bringing out the natural flavors without overpowering them. Give it a try on your next roast chicken or grilled salmon.

Best Pairing: Roast Chicken

Chinese Five-Spice

Exotic and Bold

If you’re looking to shake things up this fall, Chinese five-spice is where it’s at.

This blend of star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel adds a bold, aromatic flavor that’s perfect for beef, pork or duck. It’s like a flavor explosion in your mouth.

Best Pairing: Beef

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Coffee & Ancho Chili Rub

Bold and Robust

Yes, you've read that right! Coffee + Chili Rub!

Coffee rubs are a game-changer, especially when paired with the earthy heat of ancho chili. This rub is robust, deep, and brings out the natural umami of beef. It’s the perfect seasoning for a thick-cut steak or brisket, giving you that perfect balance of bold flavors.

Best Pairing: Beef

Gabrick BBQ’s Brisket Rub

The Ultimate Game-Changer

We saved the best for last, dudes. Gabrick BBQ’s Brisket Rub is a partner we’re proud to stand behind. This rub takes everything you love about seasoning and turns it up to eleven.

It’s got the perfect balance of savory, smoky, and spicy that makes any brisket the star of the show. Trust us, once you try it, you’ll never go back to plain old salt and pepper.

Best Pairing: Brisket

Check em out here!

Conclusion: Time to Season Like a Pro, Dude

There you have it! The top 10 seasonings to elevate your meat game this fall. Whether you're grilling, smoking, or roasting, these spices and rubs will help you create something truly epic. Don't forget, when you're looking for that perfect brisket rub, Gabrick BBQ has got you covered and if want to get the best results you have to USE DUDE FOOD!