Chances are you've come across several articles or news reports discussing the use of Covid mRNA vaccines in animals. The thought of unwanted vaccines possibly making their way onto your plate, unbeknownst to you, can be unsettling. Especially considering the misinformation and the coercion of people's choices we've witnessed over the past few years, it's disconcerting to think that this might be happening with our food, potentially finding its way into our bodies. Let's delve deeper into this topic.
First, it's essential to grasp the various types of vaccines. The typical MVL vaccine is the standard shot that you've received throughout your life. It's a small replica of the pathogen introduced into your body to trigger an immune response. On the other hand, we have the RNA vaccine, which contains genetic material, specifically messenger RNA, instructing the body on how to produce a protein.
But is this RNA vaccine being used in our meat? The short answer is no, at least as far as the ethical American farmers are concerned. The RNA vaccine has never received legal approval for use in any type of animal. Some farmers may choose to vaccinate their newborn animals, but they do so using antibiotics or killed vaccines. In the end, this has no impact on consumers as the vaccine is entirely out of the animal's system by the time they reach maturity.
While it's tough to say never when considering what some might do to enforce their beliefs on you or your meals, the fear of meat being injected with an mRNA vaccine is something you need not stress over. However, the only way to be absolutely certain is to partner with a trusted source for your food. This involves ditching your regular grocery store and either purchasing from a local farmer or a reputable organization like Dude Food that collaborates with local farmers who adhere to the highest quality standards. We believe that you should be able to enjoy meat you can trust, and that's precisely what we are committed to delivering.
